Pots & Pans

Fujihoro Milk/Sauce Pans are porcelain enamelled on steel with two tone gradient hues which are colourful and colour-fast. The product comes with great insulating properties which is ideal for warming butter, heating up chocolate and making sauces on low simmering heat/flame.Our products' are extremely hygienic as the surface has a non-porous hardened vitreous coating which does not absorb any residue from previously cooked food, naturally keeps food from sticking and is absolutely stain resistant, odourless, bacteria free, easy to clean and retains the natural taste and flavours of food being cooked. The enamel surface does not react with acidic foods like lemons or tomatoes. The product is lightweight, durable, good for all heat sources including induction and perfect for the modern kitchen.

Fujihoro Tempura Pan is used for deep frying and comes with a detachable thermometer necessary for perfection while frying different foods. There is no other way to ensure that your oil is at the right temperature. Depending on what you're cooking, you'll need to use different oil temperatures. For example, French fries fried at 300°F will never crisp up, whereas chicken fried at 425°F will burn on the exterior before it's fully cooked through. A thermometer is the only way to guarantee that you're cooking things right.

These Cook and Serve Products are porcelain enamelled on steel with two tone gradient hues which are colourful and colour-fast. The product comes with great insulating properties which is ideal for low simmering on all heat sources. Our products' are extremely hygienic as the surface has a non-porous hardened vitreous coating which does not absorb any residue from previously cooked food and is absolutely bacteria free, Odour free, and stain resistant once cleaned and retains the natural taste and flavours of food being cooked. The enamel surface on our products are neutral and non-reactive to alkali and resistant to acid. They are lightweight and durable for everyday use.

These are good for all heat sources including induction.